Stipendien für den Bereich Lebensmitteltechnologie:
Weitere Stipendien finden Sie auf den Seiten der TUM:
Your (h)opportunity for 2016: Get one of the Barth-Haas Grants for 2016 for students for hop research!
Since 2007 the Barth-Haas Group confers grants to university students interested in relevant and innovative hop research. Hops research has made significant advancements in recent years and many of the mechanisms and applications in the use of hops are now being better understood. In the interest of promoting further research, the Barth-Haas Group supports the advancement of hops technology and confreres grants for the ideas of innovative hop research projects.
With these student grants, the Group is looking for relevant and innovative research topics dealing specifically with hops and hop products and their applications in the brewing industry. The group will confer up to five grants of 2000 € each to support eligible diploma/master theses (or similar) and up to three grants of 700 € each to support eligible term papers.
The final decision in awarding the grants is made by a committee consisting of the Managing Partners of the Barth-Haas Group and members of the Barth-Haas Scientific Team.
Applications (in English) with the titel for the project, name of the student, supervisor and relevant institute, describing the research idea, the current state of knowledge in this context, and a short description of the project and the timeline for it (in total a maximum of 2 pages) should be sent to me by May 31st.
The winners will be notified by the end of june 2016.
Let me know if you have any questions and I hope to hear from you.
Please forward this email to all of your colleagues interested in hop research !